Menu
STARTERS, SALADS & PASTA'S
STARTERS
Spicy massala duckSRD49,50
Spicy Surinamese Duck, or as we say around here "doks!"
Carpaccio with truffle oil & parmezan cheeseSRD68
Thin sliced raw beef with truffle oil and parmezan cheese, a 'classic'
SOUPS
Vega Surinamese "Aardvruchten Soep"
SRD40
Pepre Watra "A soup from the Amerindians"SRD47,50
A traditional soup from the Amerindian
Creamy Broccoli soup truffle oil 'a real treat'
SRD45,00
SALADS
Grilled Vegetables & Fetacheese salad Small
SRD55,00
Grilled Vegetables & Fetacheese salad Large
SRD80,00
Salad with grilled vegetables and feta cheese with a delicious home-made dressing
Salad Smoked Bang Bang Small
SRD55,00
Salad Smoked Bang Bang Large
SRD80,00
Also known as the Surinamese Smoked Salmon
Quinoa Salad with Grilled Fish & Antiboise Small
SRD55,00
Quinoa Salad with Grilled Fish & Antiboise Large
SRD80,00
Light and Refereshing
PASTA'S
Pasta fowru (Surinamese chicken)
SRD70,00
Crispy grilled chicken fillet in a beautiful creamy sause in combination with fresh pasta.
Pasta Seafood
SRD110,00
A beautiful combination of seafood and real Italian pasta, guaranteed success.
Handmade Ravioli
SRD85,00
Filled with feta and spinach in tomato sause
MAIN COURSE & SPECIALS
Meat Lovers Paradise: *
The T-Bone
SRD200,00
The manly dish. (or is it, ladies?) (400gr.)
Ribeye
SRD255,00
And it's a big one! (400gr.))
Tournedos
SRD170,00
(200gr.)
** We only use Angus Certified Beef
Specials
Lamb Chops
SRD200,00
with a borgoe tamarinde sauce
Lobster tail
SRD375,00
A delicacy, beautiful rich in flavour
Surf and Turf
SRD475,00
The best of both worlds, a lovely slice of Tournedos (100gr.) alongside a whole lobster tail. With a touch of safari sauce.
Mixed Platter
SRD225,00
A wonderful tasting of delicious meat and fish
Surinamese Specials
Bush meat
SRD130,00
Surinamese delicacy, ask our staff which bushmeat from the jungle the chef has for you
Sranan fish & chips
SRD90,00
Delicious fresh fish fillet in that classic crispy layer with an extra bite, combined with Casave fries
All main courses are served with vegetables and a side dish.
With pepper sauce, red wine sauce, mushroom sauce or pickle sauce.
FISH DISHES
Fish
Catch of the day
SRD100,00
Our staff will gladly tell what today's is.
Tiger prawnsSRD175,00
Big Gambas with a tartar sauce or a spicy tomato sauce
Salmon Fillet
SRD130,00
Imported Norwegian salmon, rich and tender
All main courses are served with vegetables and a side dish.
With white wine sauce or oyster sauce with cashew.
And fish must swim, so ask staff for our excellent wines to complete your meal.
DESSERTS
Dessert
Ice cream selection per scoup
SRD12,50
Wallnut, Vanilla, Mocca, Rum-Raisin
Chocolate mousse
SRD45,00
Homemade, rich and yes you deserve it.
Boerenjongens
SRD55,00
Vanilla ice cream with "egg liqueur"
(spiked-egg cream) and rum-marinated raisins.
(spiked-egg cream) and rum-marinated raisins.
Tiramisu
SRD55,00
An Italian classic, to lift you up.
Creme brulee
SRD60,00
Crunchy and creamy, what more could you wish for